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Home » Siouxland Feedlot Forum Provides Key Insights on Feedlot Nutrition and Management
Nutrition

Siouxland Feedlot Forum Provides Key Insights on Feedlot Nutrition and Management

theholisticadminBy theholisticadminJune 10, 2024No Comments3 Mins Read
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LINCOLN, Neb. — Cattle producers will have the opportunity to receive timely, educational information on feedlot nutrition and management strategies at the first annual Siouxland Feedlot Forum, held June 18 in South Sioux City, Nebraska.

Speakers from University of Nebraska-Lincoln (UNL) Extension, South Dakota State University (SDSU) Extension and private consulting firms will present on topics related to feedlot profitability and sustainability based on regional research.

UNL Beef Systems Extension Educator Alfredo DiCostanzo and SDSU Extension Feedlot Management Specialist Warren Rusche teamed up to bring this new multi-state event to the area.

Presentation content:

  • Conversations about Carcass Value: Quality Grades, Weights, and Other Influencing Factors: Pete Anderson, Midwest PMS
  • Preparing the enclosure for rutting: Warren Rusche, SDSU Extension Feedlot Management Specialist
  • Harvesting and management strategies that affect the nutritional value of earlage and high moisture corn: Alfredo DiCostanzo, UNL Beef Systems Extension Educator
  • Quality and cuttability control through energy supply: Zach Smith, SDSU assistant professor of animal science

The event will be held from 10:30 a.m. to 3:30 p.m. at the South Sioux City Marriott Riverfront, 385 East 4th Street, South Sioux City, NE 68776. Registration is required and costs $100 per person. Sponsorships are available. For more information and to register, visit extension.sdstate.edu/events and search for “feedlot.”

agenda:

  • 10:30 AM – Registration
  • 11:00 AM – Welcome and Introductions (Committee)
  • 11:05 AM – Carcass Value Conversations: Quality Grades, Weights and Other Influencing Factors (Pete Anderson, Midwest PMS)
  • 12:05pm – lunch
  • 1:00pm – Preparing your feedlot for rut (Warren Rusche, SDSU Extension Feedlot Management Specialist)
  • 1:45pm – Harvesting and management strategies that affect the nutritional value of large-ear and high-moisture corn (Alfredo DiCostanzo, Beef Systems Extension Educator, University of Newfoundland)
  • 2:30pm – break
  • 2:45pm – Controlling quality and cuttability through energy delivery (Zach Smith, Assistant Professor, SDSU)
  • 3:30pm – Suspension of membership

Registration:

Cost to attend the forum is $100. There is also an opportunity to partner with SDSU and UNL to help cover the costs of planning and producing this educational event. There is a single-level partnership option for $500 that includes two paid registrations for your company. Contact Warren Rusche, SDSU Extension Feedlot Management Specialist, for more information.

Hotel Accommodation:

If you’re looking to stay before the Forum (June 17), rooms at the Marriott South Sioux City Riverfront are available for just $107 per night. Book by June 4, 2024. Rates are subject to applicable state and local taxes (currently 12%) at time of check-out. Book directly with Marriott.



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