Creating an ace cocktail can be daunting, especially if you’re raising a glass to celebrate an event like the Kentucky Derby. But don’t worry. He offers a three-ingredient drink called the Kentucky His Mule, perfect for watching the Derby or afterwards. Similar to the popular Moscow Mule and similar to the perennially popular mint julep, the Kentucky Mule calls for his three ingredients: bourbon, lime juice and ginger beer, as well as some fresh garnishes. It’s a perfect drink for hot weather because it’s so easy to make.
“The Kentucky Mule is a derivative of the popular Moscow Mule, first created in the 1940s and made with vodka. Both are part of a larger cocktail family called Bucks. [which was invented in the late 1800s]” explains Kim Romo, beverage manager at Everly in Austin, Texas. “Buck-style cocktails feature ginger and citrus as ingredients. By replacing vodka with bourbon, we create a deeper, richer drink while maintaining the crispness and effervescence of the mule we all love.” can.”
“Use a higher proof bourbon that won’t overpower the ginger,” Romo explains. “We recommend one that is at least 90 degrees resistant.”
Although it’s easy to make, there are a few tips and tricks to keep in mind to make a Kentucky Mule that’s a cut above the rest. “Use fresh ingredients, especially mint,” says Jennifer Jackson, beverage manager at Thompson Restaurants. “If your mints are a little tired and lethargic, fill a rocks glass with ice and water. Cut off the ends of the mints and soak the leaves in an ice bath for 30 minutes to an hour,” says Jackson. My advice is to be kind. “Don’t overmix the lime and mint leaves,” she added. “You just need to press it a few times to release the juice, so peppermint oil is sufficient.”
If you want to put a twist on your Kentucky Mule, feel free to experiment by adding other ingredients. “Add fresh berries or fruit to your mule. I like blackberries or peaches,” says Romo. “It complements both the bourbon and the ginger.” Meanwhile, Jackson likes to add honey and ginger to the Kentucky Mule recipe below. As she points out, what you add is up to your taste buds. “If you prefer a sweet cocktail, add a little honey. [add] Freshly grated ginger makes it even spicier,” she says.
“Before adding the mint sprig as a garnish, give it a light tap with your hands to activate the scent,” advises Jackson. “Every sip has a beautiful minty aroma that makes the cocktail even more delicious.”
Would you like to make your own Kentucky Mule? Follow the step-by-step recipe below.
