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Don’t miss cooking with ripe summer tomatoes. From rustic tomato sandwiches and Southern tomato pie to pico de gallo and bruschetta, every tomato recipe tastes better in the summer. This focus on seasonal produce is a must-try. Five-Ingredient Mediterranean Cuisine: Simple and Deliciousis a master of cooking, so when he shared with us a recipe for a simple yet satisfying roasted tomato risotto that features seasonal veggies, we knew we had to try it.
“I continue to extoll the virtues of the humble tomato from the rooftops,” Oliver said of his recipe. “The risotto itself is so simple and elegant, served with juicy, sweet roasted tomatoes and drizzled in some of their roasted juices – a whole new flavour.” For best results, it’s best to use tomatoes from your own garden or from the farmers market, but supermarket tomatoes will also taste great in summer.
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Five-Ingredient Mediterranean Meals: Simple and Great Cooking by Jamie Oliver
First, core the tomatoes and place them in a baking dish with the garlic bulb, fresh thyme sprigs, and a little olive oil. We recommend using a flavorful olive oil like Heraclea Organic Extra Virgin Garlic Infused Olive Oil to add a little nuance to the recipe.
Heraclea Organic Extra Virgin Garlic Olive Oil
While the tomatoes roast, Oliver gets to work on the risotto: he sautes onions and chopped fennel in butter until soft, toasts the rice (Arborio is essential for risotto), rinses the pan with white vermouth, and slowly ladles vegetable stock into the pan while constantly stirring the rice.
It takes about 15 to 20 minutes for the rice to soak up all the added broth and cook through. Once the rice is done, Oliver stirs in the butter and Parmesan and seasons to taste.
But while this risotto is delicious on its own, the addition of roasted tomatoes makes it even better. The roasted tomatoes pack a sweet-and-sour flavor, and the bottom of the baking dish contains tomato juice and garlic-flavored olive oil that you can drizzle over the finished dish. And as you cut the tomatoes as you eat, they release even more of their flavorful juices into the risotto, making every bite taste like summer.
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If you’re looking for a simple and easy meal that makes the most of summer’s seasonal produce, Jamie Oliver’s Roasted Tomato Risotto recipe is the perfect choice.
Check out the gallery before you go:
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