Mother’s Day is coming up, so beef. That’s what’s for dinner. The brand covers your family.
denver, May 10, 2024 /PRNewswire/ — When it comes to impressing your mother, the important thing is the way you think. What better way to show your appreciation for your mom than with a homemade brunch?of beef. That’s what’s for dinner. Ahead of Sunday morning, the brand, which is funded by Beef Checkoff, is sharing some delicious recipes that will make mom smile while avoiding the brunch crowd.
Beef and vegetable frittata. That’s what’s for dinner.
This beef and vegetable frittata will make you and your family feel like you’re sitting at your favorite brunch restaurant. Loaded with ground beef, red potatoes, zucchini, tomatoes, and fresh basil, this frittata delivers fresh flavor with a hearty kick. No matter your mom’s preferences, this frittata can also be customized by adding her favorite vegetables. This recipe wins in the ground meat and versatility categories.
If your mom is a fan of a good steak, this Southern Skirt Steak Benedict is a must-try. A vibrant twist on the classic Eggs Benedict with Choron Sauce, this dish lets moms taste every flavor. This protein-packed meal is perfect for a busy family day around town or at the park, or for entertaining at home.
Another memorable dish of my mom was this rustic corned beef and potato bake. If the presentation alone doesn’t wow you, the flavors of corned beef, red potatoes, Parmesan, and Swiss cheese will. If you’ve ever had corned beef for dinner and are looking for a way to utilize leftovers, you can keep this recipe on hand and use it year-round.
For more recipes to impress this Mother’s Day, visit BeefItsWhatsForDinner.com.
About beef checkoff
The beef checkoff program was established as part of the 1985 Farm Bill.Checkoff evaluation 1 dollar Per-head valuations for live domestic and imported beef sales, in addition to comparable valuations for imported beef and beef products.States may hold: 50 cents dollar and forward 50 cents Subject to approval by the U.S. Department of Agriculture, it will be submitted per head to the Cattle Livestock Beef Promotion Research Board, which administers the national checkoff program.
About NCBA, our beef inspection contractor
The National Cattlemen’s Beef Association (NCBA) is a contractor for the beef checkoff program. The Beef Checkoff Program is administered by the Cattlemen’s Beef Commission with oversight from the U.S. Department of Agriculture.
Media contact:
Hayley Sane
[email protected]
303-850-3392
Source: National Livestock and Beef Association
