Sheet Pan Quesadillas

Quesadillas are a great late-night snack or quick dinner, but if you need to serve a crowd, use a baking sheet. With this hack, making quesadillas for a crowd is easier than ever. In just an hour, you’ll have a cheesy, crowd-pleasing meal ready.
obtain Sheet Pan Quesadilla Recipe.
Grilled cod with romesco sauce

Spring roll bowl

Love Vietnamese spring rolls but don’t want to bother with the wrappers? Here’s your new favorite summer dinner. Rice noodles, shrimp, avocado, thinly sliced veggies, and lots of greens tossed in a tangy nuoc cham dressing make for a refreshing dinner.
obtain Spring Roll Bowl Recipe.
ADVERTISEMENT – CONTINUE READING BELOW
Sushi sandwich (onigirazu)

Inspired by the popular Japanese onigirazu, this is a cross between sushi and a sandwich. It’s stuffed with spicy salmon, seasoned sushi rice, cucumber, pickled cabbage, carrot and avocado, and wrapped in nori for easy portability. Serve with a generous dollop of Sriracha-soy mayonnaise.
obtain Sushi Sandwich (Onigirazu) Recipe.
Blackberry Chicken Salad

Hawaiian Chicken Skewers

There are so many favorite protein and veggie combinations, but these Hawaiian Chicken Skewers might be one of my favorites. With sweet pineapple, chicken, red peppers, and onions tossed in a sweet teriyaki-style sauce, these skewers are the perfect summer dinner.
obtain Hawaiian Chicken Skewers Recipe.
ADVERTISEMENT – CONTINUE READING BELOW
Spaghetti alla asassina

This is like the OG one-pot pasta: Spaghetti is cooked in a spicy tomato broth in a style similar to risotto, browning in the skillet as the broth is absorbed. burnt. Trust me, this dish is delicious, with its rich tomatoes, burnt starch and spice.
obtain Spaghetti alla asassina recipe.
Creamy Cajun Shell Stuffing

Steak Kebab Bowl

ADVERTISEMENT – CONTINUE READING BELOW
Cheese Garlic Zucchini Steak

Got a pile of zucchini in your crisper? This cheesy, garlicky zucchini “steak” is calling your name. Drizzled with garlic oil and smothered in mozzarella and Parmesan, this stunning vegetarian side dish may even catch more attention than the steak itself on the grill.
obtain Cheesy Garlic Zucchini Steaks Recipe.
Dragon Roll

Uramaki The Dragon Roll is the height of indulgence, with beautiful “scales” of thinly sliced mango and avocado, drizzled in spicy Sriracha mayonnaise, and wrapped in traditional vinegared rice, the roll is stuffed with crispy shrimp tempura, a buttery avocado mix and crunchy cucumber.
obtain Dragon Roll Recipe.
Grilled Pineapple Salmon

Briefly sear the salmon towards the end of cooking to help the pineapple marinade caramelize. Watch closely; 2 minutes under the hot grill is all you need. Looking for more salmon recipes? This Greek Salmon is an easy dinner that’s foolproof.
obtain Baked Pineapple Salmon Recipe.
ADVERTISEMENT – CONTINUE READING BELOW
Air Fryer Meatloaf

If you use an air fryer, anythingwhich also includes a fantastic meatloaf, which is pretty standard: Mix a pound of ground beef (or ground turkey, if you prefer) with breadcrumbs, onion, bell pepper, egg, and ketchup to make a tender weeknight meatloaf that the whole family will love come June.
obtain Air Fryer Meatloaf Recipe.
Lobster Roll

This recipe focuses on an all-butter version with lobster as the star, but mayonnaise fans needn’t worry: we offer both options so you can tailor it to your taste and create the lobster roll of your dreams. Serve it with your favorite summer side dish and one bite will have you transported straight to the shore.
obtain Lobster Roll Recipe.
Caprese Chicken Saltimbocca

ADVERTISEMENT – CONTINUE READING BELOW
Chopped Sandwich

Imagine not having to dislocate your jaws like a snake to get a taste of your favorite Italian deli hero. This Chopped Sandwich makes that dream a reality. Cutting the sandwich ingredients with a knife before stacking them on a roll makes the ordeal of smashing a big hoagie a lot easier.
obtain Chopped Sandwich Recipe.
Big Mac imitation

Double patty, three buns, melted cheese, and that iconic special sauce: it has all the elements of the perfect burger, which is why we decided to try making it at home. Trust us, once you make this iconic fast food dish at home, you may never hit the drive-thru again.
obtain Copy the Big Mac recipe.
Surf & Turf Foil Pack

If you’re not sure about the cooking time, just take a peek: the shrimp should be pink and opaque, and the steaks should be just a little pink in the middle (depending on your taste). Open the pack slowly and carefully to avoid trapping steam inside.
obtain Surf and Turf Foil Pack Recipe.
ADVERTISEMENT – CONTINUE READING BELOW
Cajun Butter Steak

Grilled steak is great all by itself, but if you want to totally upgrade the flavor, try this homemade Cajun marinade and butter. Flavor your steak with a bourbon marinade, then make your own homemade Cajun butter while it’s grilling. This butter is the perfect complement to steak (and, let’s be honest, any other grilled protein).
obtain Cajun Butter Steak Recipe.
Deep Dish Pizza

According to some sources, Pizzeria Uno is said to have invented deep dish pizza in Chicago in the 1940s. TMYK! If you haven’t tried it yet, you’ll be amazed. Click below to find out all that’s special about deep dish pizza.
obtain Deep Dish Pizza Recipe.
See next

ADVERTISEMENT – CONTINUE READING BELOW
ADVERTISEMENT – CONTINUE READING BELOW
ADVERTISEMENT – CONTINUE READING BELOW
