To advance the field of human nutrition products and meet growing market needs, NHU held the 2024 NHU Human Nutrition High-Quality Development Forum in Xinchang on May 30. The event attracted more than 130 experts, scholars and major customers to discuss innovative technologies and sustainable development in the nutrition and health field.
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Staying true to our original intent, we tackle our mission with determination
In his opening remarks, Hu Bofan, Chairman of the Board of Directors of NHU, highlighted NHU’s commitment to “Prioritizing Nutrition for a Healthy China.” He emphasized that NHU remains committed to its mission of exploring science, improving lives, closely tracking industry developments, and establishing the Human Nutrition Business Unit to provide high-quality products and solutions that improve safety, health, and nutrition. Hu hopes that the forum will bring together the insights of industry leaders to jointly chart the future trajectory of the nutrition and health sector.
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Innovation-driven development, open cooperation
Vice Chairman and President Hu Baishan showcased NHU’s strength in innovation and belief in open cooperation. Leveraging its two technology platforms, “Chemical+” and “Bio+”, NHU effectively transforms basic chemical raw materials into high-value functional chemicals. Supported by an outstanding R&D team and advanced research infrastructure, NHU has achieved breakthroughs in numerous key technologies and won multiple national awards. At the same time, NHU adopts the philosophy of open collaboration, leverages global resources, and partners with industry leaders to drive technological innovation and jointly promote industrial progress.
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Building the future with strategic collaboration
During the forum, NHU formally signed a strategic cooperation agreement with Academician Chen Wei’s team and the Wuxi Special Food and Nutritional Hygiene Institute, a new R&D institute. The partnership aims to leverage each other’s strengths, share resources, jointly promote innovation and progress in the probiotics field, and bring new vitality to the nutrition and health industry.
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Experts gather and combine their knowledge
The forum invited 11 well-known experts and scholars covering various fields such as nutrition and sustainable development, public nutrition and health, and basic nutrition research, and the scholars and experts with profound knowledge and rich experience provided guests with a wonderful academic feast. The collision of ideas and wisdom mixed together, pointing the way forward for the development of the industry.
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Looking to the future, building a better future together
Mr. Hu Shaoyi, General Manager of the Human Nutrition Business Division, emphasized that NHU has been extensively involved in the research, development and production of food-grade vitamin formulations since 2004. Through continuous innovation and strict quality control, NHU has built a diversified product line and won the trust of customers at home and abroad. In the future, NHU plans to leverage its technical expertise and the guarantee of a comprehensive industrial chain to introduce more high-quality products and further promote the high-quality development of the food industry.
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In the aftermath of the pandemic, health-conscious consumption has surged globally, creating new opportunities in the nutrition and wellness sector. As a passionate advocate of human nutrition and health, NHU is poised to seize the industry’s momentum and work with partners across the supply chain to spearhead advancements in life sciences. NHU looks forward to building closer relationships with more experts, academics and companies to jointly shape a brighter future for the industry.
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This release was published on openPR.
