Photo: Victoria Prever
Fabienne Vinelle Luzzato Combines goat cheese and spears, these pancakes are the perfect brunch dish that’s also welcome as a light lunch
Photo: Inbal Baroz
Silvia Nacamulli’s Spelled Otto with Feta and Lemon brings an Italian theme to gorgeous green spears. It’s the ultimate comfort food, perfect for the days when spring lurks.
Photo: Inbal Baroz
Or add a pop of color with this Instagram-worthy salad that pairs beautiful pink radicchio and chicory with leafy greens. It only takes a few minutes using sachets of pre-cooked quinoa.
Photo: Inbal Baroz
Dennis Phillips puts a green spin on the Israeli favorite shakshuka by adding green onions and asparagus spears.
Photo: Gentle and Hires
Eggs and asparagus are a classic combination, but here Carla Lally Music takes it up a notch and pairs it with a tangy, pickle-filled dressing that will make your mouth sing!
Photo: Eva Korenko
Janine DeNofrio has created another risotto-like offering that is the perfect base for mildly flavored spears. Her creamy orzo with asparagus and peas is quick and flavorful. Another super comfortable piece.
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For a more Middle Eastern inspired dish, try Nicola Graeme’s simple chargrilled spears with tahini dressing. Perfect for a light lunch or appetizer to share.
Photo: Inbal Baroz
Dennis Phillips’ seasonal salad combines al dente asparagus spears with crispy, crumbled (and crunchy) new potatoes. With the addition of grains, vegetables, and a ricotta-based dressing, it becomes a meal in itself.
