Will the recommendations from nutritionist Kelly Jones have an impact not only on your health, but also on the planet and your wallet? The average household wastes more than 30% of their food, and sustainability This affects food costs and nutrient intake.
Have POM Wonderful 100% Pomegranate Juice on hand, which provides antioxidants and helps reduce food waste. Freeze any produce you don’t eat before it spoils and make a post-workout smoothie. Think overripe bananas, soft berries, mixed greens, and even cooked sweet potatoes. Simply add protein-rich yogurt and POM to the blender with your frozen meals. Each bottle of POM Wonderful is made from 100% recycled plastic and contains only the juice of four pomegranates and no sugar, fillers or preservatives.
Jones also says it’s essential to eat leftovers on a weekly basis. Mix the remaining vegetables, starches, and proteins with lettuce, top with POM vinaigrette for bright flavor, and top with pistachios for crunch.
A plant-first diet is considered good for the environment, so Wonderful Pistachios are a pantry staple. Each serving contains 6 grams of protein, 3 grams of fiber, and monounsaturated fat, three nutrients that help you stay fuller longer. Pistachios are great for snacking, but they also help reduce food waste and get more nutrients out of the vegetable. Blend pistachio pesto with carrot tops or radish leaves for a spring pasta salad or to liven up a capri sandwich.
Additionally, Wonderful Pistachios converts the shells into an alternative heat source rather than being diverted to landfills. And The Wonderful Company has invested more than $1.3 billion in its commitment to environmental sustainability, so you can always feel good about your purchase.
