Reuse your Easter leftovers in the most delicious way. Homemade chocolate bark decorated with spotted eggs, bunnies, and chocolate egg lollipops is simplicity itself, but you can also repurpose chocolate caramel eggs into decadent salted caramel Easter eggs, “Rocky Road.” Or why not try the rich, gooey hot cross bump pudding with a hidden Easter egg surprise? For a fun twist on brownies, bake Easter egg brownies using runny Lindor eggs. If you’re feeling adventurous, discover how easy it is to make your own custom chocolate bars using everyday ice cube trays.
Looking for a fun and colorful Easter treat? Chocolate bark is super easy to make and requires minimal equipment. This Easter bark is decorated with speckled eggs, bunnies and chocolate egg lollipops.
Repurpose chocolate caramel eggs into these Salted Caramel Easter Eggs “Rocky Road”! The sweetness of the caramel is offset by the dark chocolate and salt, and the Inca berries (or cranberries) add tartness to counteract the overwhelming sweetness of the caramel and marshmallow.
This hot cross bump pudding is amazingly rich and soft, perfect for Easter bun and chocolate lovers. As a finishing touch, I added an Easter egg while it was still warm, melted it, and pierced it with a fork to reveal a decadent, gooey chocolate center.
I love Lindor’s eggs and balls. These Easter egg brownies are baked using delicious gooey Easter eggs to create the easiest yet most filling Easter egg brownies.
Did you know that you can easily make chocolate bars using a regular ice cube tray? Perfect for large family-sized bars and a great way to use up leftover Easter chocolate. The chocolate also contains raspberries and strawberries!
So tell me, dear reader, do you have any Easter leftovers?
release date 2024-04-05 by lorraine elliott.
