What if life was just desserts? Well, these desserts could be from his April 2024. With something delicious like this, you’ll want to add it to your dessert rotation. Plus, they’re all vegan!
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1. Super easy lemon cake
![Lemon Cake [Vegan, Gluten-Free]](https://i0.wp.com/www.onegreenplanet.org/wp-content/uploads//2015/07/lemoncake.jpg?resize=640%2C427&ssl=1)
Source: Super easy lemon cake
This super easy gluten-free lemon cake is easy to make and super fresh. Use nut and coconut flour in place of traditional flour and can be sweetened with your favorite sweetener. It literally takes 5 minutes to whip up and just 15 minutes to bake. It’s delicious whether you eat it hot or cold. Did I mention it’s easy?
2. Semolina Coconut Cake
Source: Semolina Coconut Cake
My experiments and use of semolina in baking are ongoing. I baked bread using semolina flour, but now I’m going to make a cake. Semolina also gives the cake a beautiful texture. Namita Tiwari or Basbousa’s semolina coconut cake baked last week had a soft crumb and great texture. This sweet syrup-filled cake is very easy to make.
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3. PB and J cups with crunchy quinoa
Source: PB Cup and J Cup with Crunchy Quinoa
Making chocolate at home can be equal parts fun and tedious, but the pros outweigh the cons, especially when you can control exactly what goes into your chocolate. For these PB and J Cups with Phoebe Lappin’s Crunchy Quinoa, we recommend starting with high-quality dark chocolate (70 percent or more cocoa). “Puffed” quinoa is a great way to add texture and additional carbohydrates to your candy. FYI, using the home-made method will make your quinoa toastier and crunchier than store-bought “puffed” quinoa.
4. Zucchini banana bread
Source: Zucchini Banana Bread
A great way to use up your stock of zucchini and brown bananas. This healthy Zucchini Banana Bread from Kat Condon is gluten-free, refined sugar-free, and vegan.
5. Chia and almond raw cheese cake bar
Source: Chia and Almond Raw Cheese Cake Bar
Raw cheesecake bars have to be the ultimate vegan dessert. Loaded with nuts and seeds, as well as added protein, these bars are one of the delicious and healthy snacks you’ll want to make. Vicky Coates Chia and Almond Raw Cheesecake Bars are refined sugar, gluten free, and keto/paleo friendly.
6. Cinnamon roll cake
Source: cinnamon roll cake
This cinnamon roll cake from Haley Gallerani has all the delicious flavors of a cinnamon roll, but it’s much easier to make in cake form. Please put away your rolling pin!
7. Easy Banana Bread Brownies
Source: Easy Banana Bread Brownies
Overripe bananas have never tasted so good! These Easy Banana Bread Brownies by Alexandra/Eian Kelly are the perfect way to use up leftover bananas. Just add cocoa and you’ve got the healthiest brownies!
8. Cashew Butter Chocolate Fudge Bites
Source: Cashew Butter Chocolate Fudge Bites
Mitra Sirmohammadi’s soft, chewy, melt-in-your-mouth Cashew Butter Chocolate Fudge Bites are super quick and easy to make. All you need is five ingredients, including sea salt, and a small saucepan to heat and mix the ingredients. Then pour into molds and freeze or refrigerate to harden. that’s it!
9. Oat Flour Almond Butter Brownie with Salted Date Caramel Frosting
Source: Oat Flour Almond Butter Brownie with Salted Date Caramel Frosting
Allie Penner’s Oat Flour Almond Butter Brownies with Salted Date Caramel Frosting are moist, fluffy, and rich. It’s packed with good-for-you ingredients like oat flour, almond butter, cocoa, and coconut sugar, and iced with a date and nut butter “caramel” frosting. Oat Flour Almond Butter Brownies with Salted Date Caramel Frosting will become your new obsession. Once you start eating it, you won’t be able to stop, so it’s great that it’s healthy!
10. No-Bake Cherry Bakewell Cheesecake
no-bake cherry bakewell cheesecake
This flavorful cheesecake is refreshing, juicy, and decadent thanks to the incorporation of fresh cherries and almonds, which also give the dessert a classic Bakewell flavor. The cheesecake is based on crumbly oatmeal and almonds, topped with juicy cherry jam, cashew nut cheesecake almond filling, homemade white chocolate, and cherry and other almonds. This No-Bake Cherry Bakewell Cheesecake by Holly Jade looks absolutely delicious and you should try making it.
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